Thursday, September 20, 2012

Photographing Literature's Famous Food Scenes

"The kitchen table was loaded with enough food to bury the family: hunks of salt pork, tomatoes, beans, even scuppernongs." ("To Kill A Mockingbird")

"The kitchen table was loaded with enough food to bury the family: hunks of salt pork, tomatoes, beans, even scuppernongs." ("To Kill A Mockingbird")

  • Hide caption
    "I ate apple pie and ice cream it was getting better as I got deeper into Iowa, the pie bigger, the ice cream richer." ("On The Road")
    Previous Next
    Dinah Fried
  • Hide caption
    "Then I tackled the avocado and crabmeat salad. Avocados are my favorite fruit. Every Sunday my grandfather used to bring me an avocado pear hidden at the bottom of his briefcase under six soiled shirts and the Sunday comics." ("The Bell Jar")
    Previous Next
    Dinah Fried
  • Hide caption
    "The gruel disappeared; the boys whispered each other, and winked at Oliver; while his next neighbors nudged him. Child as he was, he was desperate with hunger, and reckless with misery." ("Oliver Twist")
    Previous Next
    Dinah Fried
  • Hide caption
    "There was a table set out under a tree in front of the house, and the March Hare and the Hatter were having tea at it..." ("Alice In Wonderland")
    Previous Next
    Dinah Fried
  • Hide caption
    "Then he made himself lunch, which consisted of coffee and open sandwiches, and sat in the garden, where he was typing up the notes of his conversation with Pastor Falk." ("The Girl With The Dragon Tattoo")
    Previous Next
    Dinah Fried
  • Hide caption
    "After I had left the skating rink I went to a drugstore and had a Swiss cheese sandwich and a malted milk." ("The Catcher In The Rye")
    Previous Next
    Dinah Fried
  • Hide caption
    "The kettle soon began to boil, and meanwhile the old man held a large piece of cheese on a long iron fork over the fire, turning it round and round till it was toasted a nice golden yellow color on each side." ("Heidi")
    Previous Next
    Dinah Fried
  • Hide caption
    "It was made of small juicy clams, scarcely bigger than hazel nuts, mixed with pounded ship biscuit, and salted pork cut up into little flakes; the whole enriched with butter, and plentifully seasoned with pepper and salt." ("Moby Dick")
    Previous Next
    Dinah Fried
  • Hide caption
    "The kitchen table was loaded with enough food to bury the family: hunks of salt pork, tomatoes, beans, even scuppernongs." ("To Kill A Mockingbird")
    Previous Next
    Dinah Fried
  • Hide caption
    "She sent out for one of those short, plump little cakes called 'petites madeleines,' which look as though they had been moulded in the fluted scallop of a pilgrim's shell." ("Swann's Way")
    Previous Next
    Dinah Fried

1 of 10

View slideshow i

A confession: I've read Jack Kerouac's "On the Road" but I can't tell you much about it. Yes, I know he's on a road trip. But beyond that, I don't recall any of the characters or anything they do or what the point was. What I do remember is that he described some truly great food. In fact, I liked those sections of the book so much that when I read them, I apparently felt the need to scribble them down, word for word, in a notebook.

"On the Road" isn't the only example of this. I remember the hoecakes and the maple snow candy from Laura Ingalls Wilder's books. My favorite scene from Roald Dahl's "Boy" is in the candy shop. The details of meals and food and eating always stay with me long after the plotlines have faded.

So when I saw a series of photographs by Dinah Fried being passed around Tumblr, I knew I'd found a kindred spirit. Her "Fictitious Dishes" recreate the food scenes from a range of books, largely classics like "Moby Dick" and "The Bell Jar."

"For me as a reader, and in life as well, I remember the eating scenes in books," says Fried on the phone. "They really bring me to an emotional place in the character and the book."

Fried has ten photos in her collection so far, five of which she's sharing here on The Picture Show for the first time. Some of the scenes are of iconic literary meals the gruel from "Oliver Twist" and the tea party from "Alice in Wonderland."

Others, like the scene in "The Girl With The Dragon Tattoo," are a bit less literal. The open-faced sandwiches pictured aren't actually described in the book. But, says Fried, that type of sandwich was mentioned so many times that she felt she had to recreate them somehow.

She does take some liberties with her photos. The layouts are of her own design and not all of the details are 100 percent true to the text. Take, for instance, the cheese sandwich from "The Catcher in the Rye." "I know it's a Swiss cheese sandwich," she says. "But I didn't use Swiss cheese because I wanted the color to pop. The designer in me wanted the cheese to be more orange."

The designer in her is also always on the hunt for the right props. Most of them are snagged from people's kitchens and found on visits to flea markets and thrift stores. Sometimes Fried has the food scene in mind but can't proceed until she has the right prop. That was the case with "Moby Dick." She knew her dad had a pewter beer stein that she absolutely had to have. He'd long forgotten about it but, until they found it, she couldn't take the photo.

Sometimes a particularly good find will spark her creativity. The discovery of a three-pronged toasting fork reminded Fried of a scene in "Heidi" and she felt compelled to recreate the meal of toasted cheese eaten by Heidi and her grandfather. And there are a few things in her collection that she hasn't yet used, like a 1960s coffee carafe with gold starbursts.

Often, the literary passages that Fried draws on don't always have a description of a specific place or setting, so the goal with her photos is to create the atmosphere of a particular scene.

"I'm interested in creating something that evokes an emotional feeling for myself and others," she explains. "I wanted to see how other people who had read the books would connect on that level."


The Q&A wiki WikiAnswers: Questions and Answers from the Community ... How did American victories in the West and South lead to an end to the war? Jacques Ppin KQED Public Media for Northern CA Welcome to Jacques Ppin's website! KQED Food is now the official Jacques Ppin portal for the legendary chef's recipes, books/dvds, program information and ... Adorable Baby Arthur Recreates Famous Scenes From Classic Movies Freelance writer and film fan Emily Cleaver started photographing her baby son Arthur in recreated iconic scenes from movies for her friends on Facebook who ... Amazon.com: Stephen Shore: American Surfaces (Photography ... 'fascinating' Metro, 27 March 2008 'One of the most remarkable, yet understated imagists of modern photography - Shore's skill at capturing mundane scenes and ... Tips For Photographing Your Baby in the Hospital Baby's here now capture all the details of the day before you forget them! Though a delivering mama doesn't need another thing to worry about, ensuring that her ... Amazon.com: Where Women Create: Book of Inspiration: In the Studio ... Jenny Doh is Editor-in-Chief of Somerset Studio - the flagship mixed-media publication ranked No. 1 in its category by Barnes & Noble - as well as the popular ... BellaOnline - The Voice of Women BellaOnline is an encouraging, supportive publishing community for women. We provide free training, support, and promotion so writers may reach their personal and ... Anthony Bourdain - Wikipedia, the free encyclopedia Anthony Michael "Tony" Bourdain (born June 25, 1956) is an American chef, author and television personality. He is well known for his 2000 book Kitchen Confidential ... Top 10 food scenes in childrens literature Top 10s guardian ... Jane Brocket lives in Berkshire with her husband and three children. She had a self-described eclectic career, working for multinational companies and as a wine ... Photography - Wikipedia, the free encyclopedia Photography is the art, science and practice of creating durable images by recording light or other electromagnetic radiation, either chemically by means of a light ...

No comments:

Post a Comment